Experts in the bakery industry and in the handling of both solid and liquid ingredients.
Anti-bridging extraction system, without vibration or fluidification
Flour cooling systems using Ni
Continuous and batch dosing
Highly accurate dosing
Aspiration systems during dosing to keep the room powder-free
Iba is the world’s leading trade fair for the baking and confectionery industry. It is the platform for innovations and provides a complete overview of all novelties on the market.
EXPOSOLIDOS: Technology for the handling, processing and transportation of solid, bulk material, dry powder, semi solid and liquid-solid separation.
Fluinox Procesos S.LU. has received from the Valencian Institute of Business Competitiveness (IVACE), support for the IMACPA / 2018/25 and IMACPA / 2018/26 projects